While we have a lot of brews, we only have the space to serve a select few of them at a time. Below you will find the list of beers currently on tap, ready for you to try when you stop in!
The current beers on tap are:
-Dragon Bottom Paddlers' Ale ESB
-Iron Gate Abbey Ale Belgian dubbel
-Josiah Hefe hefeweizen
-Knight Shift peanut butter cup stout
-Oakley Irish dry stout (on nitro!)
-Pop Kolscher German-style Kolsch
-Seneca County Porter
-Screamin" Mimi red ale
-Scutch Ale Scottish-style ale
-Wholly Gose with passionfruit
-Hard seltzers in a variety of flavors
This American-style cream ale is made with locally grown barley malt and Ohio-grown corn, wheat and Pilsner malt. Refreshing, light and smooth, it's been a crowd-pleaser.
This intense red ale —named after a local haunted bridge – was meant to be a seasonal release for fall, but proved to be so popular, we keep it on tap year 'round.
One of our newest offerings, this contemporary-style gose is fermented using a kettle-souring technique, with fruit puree added in the whirlpool before the beer is sent to the fermenter.
This stout is named in honor of Heidelberg University, home of the Student Princes, and features copious additions of peanut butter and dark cacao to give it that peanut butter cup appeal.